Vol. 2 No. 1 (2025)

Articles

• Effect of steam approach with engineering design process on students' critical thinking in vibration topic

  Delia Erlita, Meida Wulan Sari

  1-7

  • PDF

  DOI: https://doi.org/10.20961/kan9mt38

• The effect of the PjBL-STEAM model on students' creative thinking and scientific communication skills in biotechnology

  Devi Aprilia, Meida Wulan Sari, Riezky Maya Probosari

  8-24

  • PDF

  DOI: https://doi.org/10.20961/pjt76c49

• Increase in students’ activeness by implementing lesson study with the team games Tournament Learning Model (TGT)

  Restu Prihatin, Muzzazinah Muzzazinah, Riezky Maya Probosari

  25-33

  • PDF

  DOI: https://doi.org/10.20961/0pr5cb70

• Analysis of the use of Artificial Intelligence (AI) in lectures of science education students faculty of teacher training and education UNS

  Qolbina Alfaatihah, Bayu Antrakusuma

  34-39

  • PDF

  DOI: https://doi.org/10.20961/5c8hwe98

• Food and kitchen hygiene practices and foodborne disease prevention

  Ogochukwu Nwamaka Anieto

  40-50

  • PDF

  DOI: https://doi.org/10.20961/d9pytn88